The hometown of the Sixth Patriarch and Lingnan’s foremost sacred site, where you can touch a thousand-year-old lychee tree and feel the spirit of Zen.

Karst landscapes and pastoral scenery, with a slow pace and great value for money. Here is a classic 3-day, 2-night itinerary covering the key sights and local food. Just follow it and go!
In the morning, head to Panlong Cave to explore a 170-million-year-old karst cave wonder. The cave stays at a constant 22°C, making it pleasantly cool. In the afternoon, stroll through Shuidong Ancient Village and admire its rare Lingnan mix of Hui-style horse-head walls and wok-ear walls, while soaking up 600 years of quiet history. In the evening, browse Dongjie Night Market for authentic snacks, then unwind in a distinctive hot spring to wash away the day’s fatigue.
In the morning, visit Guoen Temple and pray in peace beneath the thousand-year-old Buddhist lychee tree. At noon, enjoy the light and healthful Sixth Patriarch vegetarian meal. In the afternoon, head to Tianlu Mountain and take on the glass bridge in the clouds; in summer, you can also try the thrilling Chanlong Gorge rafting. In the evening, stroll through Chanyu Town, watch the Tang-style lanterns light up, and enjoy a large-scale live performance.
In the morning, drive to Luoding Windmill Mountain to see huge white wind turbines and a sea of clouds from the summit, perfect for photos with a Hayao Miyazaki anime feel. In the afternoon, visit Changgangpo Aqueduct and take in the visual impact of this “Red Flag Canal of South Guangdong.” Then enjoy a specialty farmhouse meal before a pleasant return trip.
Yunfu’s attractions are fairly spread out. The following are core recommendations, which you can mix and match flexibly according to your interests:
The hometown of the Sixth Patriarch and Lingnan’s foremost sacred site, where you can touch a thousand-year-old lychee tree and feel the spirit of Zen.

A Tang-style old street where you can take photos in Hanfu, soak in southern medicinal herb hot springs, and try intangible cultural heritage handicrafts.

Brilliantly lit at night and reflected on the river, it is a hidden gem for photo check-ins.

Century-old arcades and sparkling night views, blending historic charm with lively night-market atmosphere.

The starry-sky pools are very photogenic, rich in southern medicinal herb ingredients, and leave you feeling calm after a soak.

Yunfu cuisine blends Lingnan and Hakka flavors. The following old eateries and signature dishes are not to be missed:
Thin and crisp on the outside, tender and smooth within, with a rich fish aroma and a texture that holds up even after long cooking.

As thin as cicada wings, soft and springy on the palate, with the rich aroma of peanut oil and plenty of rice fragrance.

Tea leaves, peanuts, and sesame are pounded into a paste and mixed into rice congee, creating a savory, lingering sweetness that helps dispel dampness and whet the appetite.

Golden, crisp skin and meat so tender you can still taste the fibers, with a pure salty aroma that brings out the natural flavor of free-range chicken.

A rich broth with a strong peppery kick, warming both the stomach and the body; a nourishing favorite for driving out cold and dampness.

Yunfu (Guangdong) temperature on 2026-09-10: high about 31.4°, low about 23.3°, cloudy. Today's detail plus a seven-day trend and a comparison with other cities in the province. Updated daily; not an official warning.